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Savannah Magazine

Features

Ripple Effect

Here’s a quick list of 20 things you can do now to protect our fragile coastline and waterways.  Pick one

Features

Digging Deeper

Beth E. Concepcion shares CliffNotes on the debate surrounding the Savannah Harbor deepening. Photography by Beau Kester.

Features

Savannah’s Master Builder

Historic builder Isaiah Davenport was the man of honor during the inaugural Historic Savannah Foundation Preservation Fest. Allison Hersh explores his legacy.

Taste

The Southern Fried Chicken Farmer

Free-rangers, Salted & Styled: “Like the chickens they raise, no two farmers are alike.  But they are linked together as

Taste

Hand Cured

Roberto Leoci, owner of Leoci’s Trattoria, fashions gnocchi by hand, cures his own salami and preserves his own jam.  In

Features

Civil Conduct

During her ongoing quest for “near-native” status, Andrea Goto gets a history lesson…and samples the punch. 

Homes

Capturing the Tower

An archetype of post-war promise, iconic Drayton Tower may finally realize its full potential in a new era under new

Features

Alternate Reality

A serial tech entrepreneur explains the perks of being local and bids adieu to the concept of a traditional workspace.

Features

Charmed Creatives

Two artful new arrivals are making their mark in the galleries and streets of Savannah. Summer Teal Simpson follows them home. Photography

Taste

Libbie Summers: Princess of Pork

This talented culinary producer, food stylist and author shares her perspective on life, cooking and … the “other white meat.”

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May/June Cover Spring HOMES cover