Written by Caroline Hatchett

Strange Bird Brings Unexpected Joys

Runner-Up Best New Restaurant 2024

An unassuming Savannah staple with humble beginnings offers some first-class fare.

Savannah’s culinary leaders dish on where they eat, drink, date and unwind on their days off.

Recent investments in Black-owned restaurants are stirring up the local culinary scene — and showing the need for more fire

From a Southern classic, many casseroles flow When I was growing up, my Mom would often cut up a whole

For a New York food writer with Savannah roots, Spanky’s chili tastes like nostalgia From childhood through my teens, Savannah